"Sandy's Recipe Room"

ANOTHER RECIPE FROM "SANDY'S RECIPE ROOM"
http://www.wwnet.net/~joejean/reciperoom.

Ham Loaf
(From Houston Junior League Cookbook)

Ingredients

2 eggs, beaten

1 pound ground fresh pork

1 pound ground ham

1 cup bread crumbs

Milk

1/4 cup vinegar

1/2 cup brown sugar

6 tablespoons currant jelly

Directions

Mix well-beaten eggs, pork and ham. Soften bread crumbs in small amount of milk; add to meat mixture and mix well. Form into loaf. Make basting sauce by stirring vinegar, brown sugar and jelly over low heat until jelly melts; add water for desired consistency.

Bake ham loaf in 350 degree oven for 2 hours, basting frequently.

Serves 6 to 8

-------------------------------------------------------------------------------

Visit The Junior League of Houston web site to purchase copies of the Houston Junior League Cookbook and other fine cookbooks, or call (713) 627-COOK.

The Junior League of Houston, Inc. is an organization of women committed to promoting voluntarism, developing the potential of women and to improving the community through the effective action and leadership of trained volunteers. Its purpose is exclusively educational and charitable. All proceeds from League fundraising efforts, including from the sale of the Houston Junior League Cookbook, are returned to the community.