ANOTHER RECIPE FROM "THE RECIPE ROOM"
http://www.wwnet.net/~joejean/reciperoom.htm

HOLIDAY SWEET POTATO CASSEROLE

INSTRUCTIONS
1/2 cup margarine
6 sweet potatoes, peeled, cooked, and sliced
1 teaspoon baking powder
1 teaspoon vanilla
1 teaspoon ground cinnamon
2 eggs
3/4 cup sugar
3/4 cup buttermilk
3/4 cup chopped pecans (optional)
Marshmallows for topping

 
DIRECTIONS
Add margarine to hot potatoes.
Combine with next 6 ingredients in blender or with mixer.
Stir in pecans, if desired.
Place mixture in a greased 2-quart casserole dish and bake at 350 degrees for 30 minutes.
Top with marshmallows during last 10 minutes of baking.

SERVES 10-12