ANOTHER RECIPE FROM "SANDY'S RECIPE ROOM"
http://www.wwnet.net/~joejean/reciperoom.

Ranch Beans

 
Ingredients

2 Tablespoons Oil

1 medium Onion, diced

1 1/2 teaspoons Garlic

1 medium Green bell pepper, seeded and diced

1 Tablespoon Jalapeno, diced

1 1/2 cups Tomatoes, diced

1/2 teaspoon Cinnamon

1 can Pinto beans (with liquid)

Salt and pepper to taste

 

Directions

Heat the oil in a heavy saucepan. Add the onion, garlic and bell pepper. Cook until just soft. Add the remaining ingredients.

Cover and simmer for 25 minutes.

Serve warm.

Sandy's Note: These are great with steaks on the grill