ANOTHER RECIPE FROM "THE RECIPE ROOM"
http://www.wwnet.net/~joejean/reciperoom.htm

SQUASH FRITTERS

INGREDIENTS
2 medium yellow squash, grated
1/4 cup diced onion
2 Tbsp diced green bell pepper
1 tsp. brown sugar
1 tsp. salt
1 Tbsp. flour
1 large egg, lightly beaten
2 tsp. margarine, melted
1/2 cup olive oil

DIRECTIONS
Stir together first 8 ingredients.
Heat oil in large heavy skillet
Drop mixture by tablespoonfuls into hot oil; fry in batches until golden, turning only once.
Drain on paper towels and serve immediately.
 
YIELD: 4 to 6 servings